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Restaurant Bar Hôtel EBEN

Hotel-restaurant, Brasserie, Traditional cooking in Égletons
  • The restaurant offers lunchtime à la carte or menu-style brasserie dining
    In the evenings, a selection of local charcuterie and cheeses, Iberian ham, snails, fries in duck fat, fried foods... and of course, a selection of aged rums, rhums arrangés, beers, wines and digestifs to accompany this moment of conviviality.
  • Environment
    • In the town centre
  • Capacity
    • People :  25 place setting
    • People :  25 Dining tables outside
  • Spoken languages
    • French
    • English
  • Accepted customers
    • Individuals
    • Groups
Services
  • Equipment
    • Bar
    • Terrace
Rates
Payment methods
  • Payment cards
  • Cash
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