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Les Pieds dans l'Eau

Restaurant, Brasserie, Traditional cuisine, French regional cooking, Traditional cooking in Marcillac-la-Croisille
  • Traditional cuisine, brasserie. Bar, cocktails, ice cream? in an idyllic setting on the shores of Lac de la Valette

    Dish of the day: 10?
    Starter/main course or main course/dessert: 16.50?;
    A la carte dishes from 8? to 26?

    Open April 1 to September 30, daily, lunch and dinner.
  • Capacity
    • People :  200 place setting
    • People :  120 Dining tables outside
  • Spoken languages
    • French
    • English
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Services
  • Equipment
    • Bar
    • Terrace
Rates
Payment methods
  • Payment cards
  • Cheques and postal orders
  • Chèques Vacances
  • Cash
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